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This event will take place at The Mint, 1414 Douglas St. Registration is required (see below).
Doors open at 5:30 p.m. and you are welcome and encouraged to come early for dinner. The talk starts at 7 p.m.
https://events.uvic.ca/science/event/99967-caf-scientifique-bittersweet-the-ties-between-what-we-
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October 6
Bright Lights, Biofilms, and Bioplastics: Using the Tools of Green Chemistry to Protect Water, Dr. Heather Buckley
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October 21